Killer yeasts may help remedy a craft beer brewing bother

In a proof-of-concept study, researchers found that killer toxins inhibited up to 95% of diastatic yeasts.

13-Sep-2024 - When diastatic strains ofSaccharomyces cerevisiae,or brewer’s yeast, land in the wrong place, they can become a craftbeerbrewer’s nightmare. Diastatic yeasts are variant strains of yeasts that secrete glucoamylase, an enzyme that can break down dextrins into simple sugars, which can spoil ...