- Cavatelli und andere Pastaformen
Cavatelli
Cavatelli (italienisch cavo, „hohl“) oder Capunti sind kleine muschelförmige Nudeln aus Hartweizengrieß. Sie stammen aus der italienischen Region Molise.
- [1]Ricetta Capunti (o cavatelli). In: Giornale del cibo. Abgerufen am 1. Januar 2021 (italienisch).
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Company | Origin | Type |
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München, Germany | Manufacturer |
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Amsterdam, Netherlands | Manufacturer |
Introductory text Phasellus non diam quis neque fringilla luctus. Nunc feugiat odio sodales massa pretium, sit amet molestie nisl semper. Cras ac luctus sem, ut dictum est. Sed et tortor sed ligula lobortis aliquet accumsan a orci. Morbi vestibulum at nunc atSollicitudin. Vivamus tempor quis massa a cursus. Sed hendrerit sapien eu metus tincidunt, a porttitor ex iaculis. Sed semper lectus et rhoncus vehicula. Vivamus vitae lobortis mauris.

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