Can’t sleep? The untapped opportunity of bedtime biscuits
Photo by Olenka Kotyk on Unsplash
The hectic pace of modern life is creating a market for nighttime products that help people of all ages unwind before bedtime, sleep better and restore the body while they rest – as identified in the Mintel Food and Drink Trend ‘The Night Shift’. Consumers are increasingly interested in eating functional foods that deliver physical or mental benefits over and above satiation and nutrition. At the same time, on-the-go lifestyles and evolving attitudes towards traditional meal structures is fueling growth in snacking occasions.
When two key trends like these collide, there is opportunity for innovation that fulfills a need consumers didn’t even know they had! Indeed, interest in relaxing, calming nighttime products paired with a love of snacking points to a largely untapped opportunity for bedtime biscuits.
Eating biscuits at night is by no means a new idea, but healthier formulations and added functional ingredients could help reduce some of the guilt associated with late-night snacking; indeed, about half of UK consumers agree that sweet biscuits with healthy ingredients make a good, guilt-free treat.
Numerous categories have already tapped into the nighttime snacking occasion – even major cereal players have tried to insert traditional breakfast products into the nighttime snacking space.
Follow doggy bedtime biscuits’ lead and tap into botanicals
Bedtime biscuits already exist – but for pets. Lily’s Kitchen is one of a few pet food companies that provide bedtime biscuits for dogs. They are made with probiotic yogurt, honey, passion and chamomile flowers, and the company’s website states: “The organic chamomile and passionflowers are botanicals associated with helping to get a good night’s sleep. We’ve also included organic probiotic yoghurt, which is a lovely soothing ingredient that may aid digestion.”
The good news is that botanical ingredients resonate well with humans too, according to Mintel research. The use of botanical flavours can also help create less-sweet products, reducing sugar content. Two-thirds of UK consumers agree that getting yourself used to less-sweet flavours is the best way to cut down on sugar intake, which is very relevant in sweet biscuits.
CBD could find a place in bedtime biscuits
In some areas of the world, CBD is being positioned for its therapeutic benefits across categories, such as coffee, oral care and other personal care products, as well as a way to relax that doesn’t involve alcohol. A common misconception about CBD and hemp is that because it is derived from the cannabis family of plants, it has psychoactive properties. However, CBD and hemp essential oil are non-psychotropic chemical compounds and contain only traces of THC (the principal psychoactive constituent of cannabis). It derives, instead, from the natural medicinal part of the plant. Despite regulatory confusion in the US surrounding CBD, it is emerging as a supplement and as an ingredient on menus and in food and drink products.
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