Potato canker: crop failures and years of field contamination
H-BRS involved in joint project to combat
Couleur / Pixabay
The project aims to develop and test methods that can be used to detect and inactivate so-called permanent sori. The mobile fungal spores develop in these permanent sores and can survive there until sufficient moisture stimulates germination and they spread. The methods will later be used in residual materials from the potato processing industry.
The scientists are investigating microscopic, molecular biological, spectroscopic and evidence of which specific volatile substances are released in order to find the fungus called Synchytrium endobioticum on infested plants or in industrial residues. In order to inactivate the microscopically small permanent sori, chemical, physical as well as combined methods are being investigated.
The research group led by Prof. Dr. Peter Kaul at the Institute for Safety Research at the H-BRS is taking on a variety of tasks in the project. This is first of all the spectroscopic evaluation by means of chemometric methods of Dauersori, after these have been subjected to various treatments by the project partners.
Contribution to the Ackerbaustrategie 2035 of the federation
In addition the analytical investigation of the gases emitting from potato plants, potatoes and Resterden takes place at the Campus Rhine brook of the H-BRS starting from September. Here, the H-BRS research team brings with it many years of experience with another invasive species. As with the Asian longhorned beetle, a specific VOC pattern is to be identified in S. endobioticum: VOCs (Volatile Organic Compounds) are volatile organic substances, including for example fragrances. Animals and plants also have typical VOC characteristics, which Professor Kaul also suspects to be associated with this fungus. Once the specific VOC pattern has been identified, the Rheinbach research team will carry out field tests and develop a sampling protocol for general use (Eppo Standard).
The German Federal Ministry of Food and Agriculture (BMEL) is funding the project as part of its programme to promote innovation. Of the total amount, H-BRS has around 300,000 euros at its disposal. The project is intended to make an important contribution to productive and sustainable arable farming and fits into the BMEL's Arable Farming Strategy 2035 with regard to plant protection as well as soil protection and fertility. The research work is scheduled for three years.
Note: This article has been translated using a computer system without human intervention. LUMITOS offers these automatic translations to present a wider range of current news. Since this article has been translated with automatic translation, it is possible that it contains errors in vocabulary, syntax or grammar. The original article in German can be found here.
Other news from the department science
Get the food & beverage industry in your inbox
From now on, don't miss a thing: Our newsletter for the food & beverage sector brings you up to date every Tuesday and Thursday. The latest industry news, product highlights and innovations - compact and easy to understand in your inbox. Researched by us so you don't have to.