Acids - 1 News from the science department by New Jersey Institute of Technology for the food industry

Acids - 1 News from the science department by New Jersey Institute of Technology for the food industry

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Detect 'forever chemicals' in under 3 minutes

New lab-based method to detect traces of PFAS from food packaging material, water and soil samples

12-Feb-2024 - PFAS have earned the name “forever chemicals” with good reason — the man-made compounds, which can take thousands of years to degrade and are found in everything from grease-resistant food packaging to water-repellent clothing, have made their way into nearlyhalf the U.S. tap water supply. Now, ...

acids perfluorooctanoic acid drinking water
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