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MPA II Dairy Analyzer by Bruker
Get the most out of your lab with the new workhorse in dairy analysis and quality control!
The MPA II Dairy Analyzer sets a new QC standard – compliant to “ISO 21543 | IDF 201”
Analysis of the most important parameters such as fat, protein and dry matter in seconds ✓ FT-NIR is a certified method according to current ISO 21543 | IDF 201 guidelines ✓ Applicable for all types of dairy products and corresponding plant-based alternatives ✓
See the theme worlds for related content
Topic World Food Analytics
Food analysis methods enable us to investigate the quality, safety and composition of our food. Whether in the traceability of food, the detection of contaminants or the verification of nutritional information - food analytics plays a crucial role in our health and nutrition. Welcome to the exciting world of food analytics!
Topic World Food Analytics
Food analysis methods enable us to investigate the quality, safety and composition of our food. Whether in the traceability of food, the detection of contaminants or the verification of nutritional information - food analytics plays a crucial role in our health and nutrition. Welcome to the exciting world of food analytics!
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