Ashland Specialty Ingredients

Ashland Specialty Ingredients is a world leader in cellulosic food ingredients, with our products enabling healthier, tastier and more convenient foods. Providing an array of functional properties including thickening, rheology control, stabilization, water binding, foam promotion, thermal gelation and improved mouthfeel, our ingredients and expertise allow formulators to break new ground in food and beverage performance.Located on Stand 91G21, see our food ingredient solutions:Aqualon;, Blanose;, Bondwell;, Aquasorb; and Aquacel; cellulose gumsBenecel; methylcellulose (MC) and hydroxypropylmethylcellulose (HPMC)Klucel; and AeroWhip; hydroxypropylcellulose (HPC) Supercol; guar gumPolyclar; stabilizersTo learn more about Ashland's products, visit ashland.com/food+beverage.