About JoyBräu
JoyBräu produces and distributes the world's first non-alcoholic protein beer. With 21g of protein per 0.33l bottle, the innovative drink with a unique recipe can serve as a full-value substitute for a protein shake.
The young Hamburg-based start-up is led by founders Erik Dimter and Tristan Brümmer and was launched in February 2016. After around two years of development in collaboration with TU Berlin, JoyBräu will be launched in February 2018.
The company's goal is to provide the fitness scene with a tasty alternative to artificial-tasting protein shakes. The focus is fully on quality: the non-alcoholic protein beer is produced in Germany and does not contain any artificial flavors, colorings or sweeteners.
Note: This article has been translated using a computer system without human intervention. LUMITOS offers these automatic translations to present a wider range of company presentation. Since this article has been translated with automatic translation, it is possible that it contains errors in vocabulary, syntax or grammar. The original article in German can be found here.
- Founding: 2016
- Focus : Manufacturer
- Industry : Beverages