gleem

gleem is sugar-free. gleem is natural. And gleem is pure luck for chocolate fans who can't or don't want to eat everything. As the raw food manufacturer and first Paleo patisserie, Anna von gleem develops unique delicacies from a few, high-quality ingredients, in which the perfect balance of taste and nutrients is right. Completely without sugar, gluten, milk or egg. But in the best raw food and organic quality, fair trade and handmade in Hamburg.

Whether finest pralines without sugar, self-developed raw food brownies without gluten or lactose-free chocolate sweetened only with honey: the small gleem manufactory uses only a few high-quality, natural ingredients, which are processed as raw as possible. This preserves the valuable nutrients. Even the chocolate itself is mixed.