Billie Green is now all about the bratwurst!

Vegan novelties for grill and pan

01-Apr-2025

Just in time for the start of the barbecue season, Billie Green surprises with two innovative bratwurst varieties. The Billie Green Classic Coarse Bratwurst impresses with its hearty taste and authentic texture, while the Billie Green Cheese Style Coarse Bratwurst also scores with a hearty, vegan cheese alternative. These new products will make the hearts of sausage lovers beat faster with immediate effect.

Billie Green regularly surprises with innovative, plant-based meat alternatives and shows every time how delicious purely plant-based can be! The new Billie Green Vegan Coarse Bratwurst Classic is a winner from the very first crunchy bite: its coarse grain ensures an authentic texture and even more hearty bratwurst flavor. The second new member of the Billie Green family has it all: filled with a vegan, tangy cheese alternative, the Billie Green Vegan Coarse Bratwurst Cheese Style combines delicious cheese with a hearty bratwurst taste - a match made in heaven! The two bratwurst innovations can be prepared on the barbecue or in the pan in no time at all and bring real variety to your plate. In addition to their hearty taste, the two have even more to offer: With 28 g of protein per 100 g for the coarse, vegan bratwurst and 24 g of protein per 100 g for the bratwurst variant with a vegan cheese alternative, they are in no way inferior to conventional meat and sausage products. The vegan sausages are also free from preservatives and colorants.

The Billie Green brand has been delighting consumers with innovative vegan products since its market launch in September 2022. Billie Green is currently one of the top 3 most successful brands for vegetarian and vegan meat alternatives in Germany. Billie Green Vegan Ham Cubes and Billie Green Vegan Snacks Salami Style are the respective market leaders in these segments. The vegan alternatives from Billie Green are available as snacks, kitchen helpers, cold cuts and also as main courses that can be prepared in the pan and on the grill. And: the range continues to grow and proves in more and more consumption situations: "Pure plant-based food can be this delicious!".

Note: This article has been translated using a computer system without human intervention. LUMITOS offers these automatic translations to present a wider range of current news. Since this article has been translated with automatic translation, it is possible that it contains errors in vocabulary, syntax or grammar. The original article in German can be found here.

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