Humidity - 2 News by Cell Press

Humidity - 2 News by Cell Press

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Miso made in space tastes nuttier, researchers find

03-Apr-2025 - Miso is a traditional Japanese condiment made by fermenting cooked soybeans and salt. In a study publishing April 2 in the Cell Press journaliScience, researchers successfully made miso on the International Space Station (ISS). They found that the miso smelled and tasted similar to miso ...

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Grinding coffee with a splash of water reduces static electricity and makes more consistent and intense espresso

07-Dec-2023 - The fracturing and friction ofcoffeebeans during grinding generates electricity that causescoffeeparticles to clump together and stick to the grinder. Researchers report December 6 in the journalMatterthatcoffeebeans with higher internal moisture produce less static electricity, which ...

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