A visit to the bar in Dry January - how it works

Thomas Henry presents study on bar culture

10-Jan-2024 - Christmas parties with colleagues, invitations from customers, followed by festive celebrations with family and friends and, of course, New Year's Eve. As full as the diary is in December, it is often empty in January. Not least because Dry January is becoming increasingly popular and more people ...

Blender Bites launches at Walmart USA

The products are to be introduced in about 1,600 stores across the country

23-Aug-2023 - Blender Bites, a multi-award winning Canadian company engaged in the development and commercialization of a line of premium functional frozen beverages, is extremely pleased to announce that its U.S. subsidiary, Blender Bites US Ltd. will be launching at Walmart USA (Walmart); with products ready ...

Fever-Tree Distillers Cola meets Rum and Whiskey on equal terms

Modified recipe for first-class craft enjoyment

02-Aug-2021 - Fever-Tree takes bar classics such as Cuba Libre or Whiskey Cola to a new level: With Distillers Cola, the mixer specialist introduces a first-class cola based on high-quality natural ingredients, which is in no way inferior to the craftsmanship of craft distillers. With the high quality ...

Handtmann group of companies acquires inotec

30-Jan-2020 - The Handtmann Group of Companies with headquarters in Biberach is taking over the Inotec Group. Both companies signed a corresponding purchase agreement. The takeover is still subject to approval by the German Federal Cartel Office. Handtmann and Inotec benefit from better growth opportunities ...

Making cereal bars is a piece of cake for McVities

When a fully automated, accurate and reliable batch mixing and continuous weighing plant was required, Gericke provided the solution.

20-Sep-2016 - The need to install a flexible manufacturing facility to handle various differing recipe types and also have the ability to increase and decrease the throughput to match packaging rates demanded an innovative approach for the McVities Tollcross site near to Glasgow. Gentle handling of the ...

New ideas for innovative processes

Zeppelin Systems is rising to the challenges in the production of baked goods

17-Aug-2015 - The demands of consumers on the quality of baked goods are growing. This primarily concerns compliance with hygienic standards, as well as aspects such as the equal browning of the end product and the increasing demands on the shape of the baked goods – all of which inevitably lead to a higher ...