Saputo to sell its koroit plant in Victoria, Australia

Shaping the future of the dairy industry together: Arla Foods and DMK Group announce intention to merge

Decline in fruit juice and fruit nectar lower than expected

Lavazza introduces Tabllì, the future of 100% coffee

Calypso - a sip of vacation from the bottle

The cult soda from the USA with a new strategy for Germany

Ecovative Secures Over $11 Million as its Mycelium Products Gain Momentum in Food, Materials, and Wellness

HKUST researchers set to transform food production with AI-enhanced 3D food printing solution

Sustainable management with a circular economy

Billie Green is now all about the bratwurst!

Vegan novelties for grill and pan

Meat consumption remains at a low level

ProVeg speaks of "intermediate plateau" and underlines call for a future nutrition plan

Boost for the Startup Scene in the Rhine-Main Region

Four Universities and Futury Launch the Future Factory

Flavour Innovation in 2025 and Beyond

Key Trends Shaping the Future of Food and Drink

Label battle: Paulaner wins in dispute against Karlsberg brewery

Just Spices and Vanezia Blum launch their second co-creation on the market

Design2Market: New delivery box for Frittenwerk in just 6 weeks

Redefining the chocolate experience: Nestlé’s Choco Trio now available in Mexico

The Vegan Society appoints Libby Peppiatt as Chief Executive

Novelty: Le Spritz - the purple ready-to-drink aperitif

Lav'a Belle - the first purple aperitif sets new standards in gastronomy

Food trends 2025: How companies can benefit from flexible diets and snackification

Carlsberg celebrates return to UEFA national team competitions and signs new long-term partnership

PepsiCo to Acquire poppi

Company expands better-for-you offerings to meet consumer preferences and continue to serve new generations of consumers

Unilever reaches new business arrangement for Ben & Jerry’s in Israel

Unilever announced it has reached a new arrangement for Ben & Jerry’s in Israel which will ensure the ice cream stays available to all consumers

Eating mangos daily shown to improve insulin sensitivity and blood glucose control

New research finds mangos may be key to reducing insulin resistance in adults who are overweight or obese

Pineapple juice is scarce and expensive due to a small harvest

From research to startup: Polybot receives order for AI-based harvesting robotics

"The Polybot project leverages recent breakthroughs in machine learning to make polyculture farming economically viable"

Who is ready to eat a plant-based diet?

Study shows: Medical recommendations and a good infrastructure in particular can help people switch to a more plant-based diet

Label battle: Paulaner wins in dispute against Karlsberg brewery

With bird flu in raw milk, many in U.S. still do not know risks of consuming it

AI food scanner turns phone photos into nutritional analysis

NYU Tandon researchers develop technology to calculate calories and nutrients from food images

Eating walnuts for breakfast may boost your brain function

Design2Market: New delivery box for Frittenwerk in just 6 weeks

Scientists discover why obesity takes away the pleasure of eating

A high-fat diet reduces a brain chemical linked to pleasure. Boosting it in mice aids weight loss.

What drives our cravings for food and drink?

New research shines light on how the brain interprets nutritional and hydration needs and turns them into action

Complete breakdown of PMMA plastic into its building blocks

Surprisingly simple process

Antimalarial drug together with anticancer drug is efficient against leukemia

Combination of approved drugs offers new strategies for acute myeloid leukemia

Between test tube and algorithm: the laboratory of the future under the microscope

Study on the transformation of laboratories

Important technological milestone: production of sustainable aviation fuel becomes more efficient

KIT and Sunfire succeed in Kopernikus project P2X technology upgrade for CO2-neutral production of fuels

A method to purify proteins with light

Gentler and more efficient than previous procedures

Science on the back burner: European laboratories struggle with massive restrictions

Great sustainability ambitions and willingness to innovate despite the need to save money

Medical infusion bags can release microplastics

Researchers estimate that each bag of infusion fluid could deliver about 7,500 microplastics directly into the bloodstream

Groundbreaking AI tool generates 3D map of the brain

It is a detailed view of the brain like never seen before: allowing users to zoom in and out — from all angles, like a Google Earth map

analytica expands its international network to the USA

US laboratory market with top growth forecasts

C1 raised €20 million in fresh capital to replace fossil resources in the shipping, aviation and chemical industries

Green methanol: Commercialisation of the circular raw material of the future

Researchers bring prehistoric algae back to life

After 7000 years without light and oxygen in Baltic Sea mud

Why is Usain Bolt the fastest person on Earth?

Researchers observe muscles at work with the help of new microscopes

New green chemistry extracts valuable compounds from plant waste

Tool identifies specific viruses to combat dangerous bacteria

Research team shortens the search for attackers that can wipe out multiresistant pathogens – with the aim of treating infections without antibiotics

How to save energy in the laboratory

Electricity Saving Challenge: Exploring savings potential in the laboratory

"Merck is back on a growth path with all three businesses"

Merck returned to profitable growth in 2024 and delivered on its guidance for the year

Extreme Mutation Hotspot in Bacteria Discovered: Study Links High Mutation Rates to Transcriptional Activation

Groundbreaking research identifies a 5000-fold increase in mutation rates in the promoter of a bacterial gene

Watching electron motion in solids

Simplification of a spectroscopic method for investigating the movement of electrons in molecules and solids achieved

Researchers are cracking the code on solid-state batteries

Using a combination of advanced imagery and ultra-thin coatings, researchers are working to revolutionize solid-state battery performance

Origin of Life: How microbes laid the foundation for complex cells

Who were our earliest ancestors? The answer could lie in a special group of single-celled organisms with a cytoskeleton similar to that of complex organisms, such as animals and plants

This nanotube has a nose for oxygen

A light-activated high-performance sensor can precisely detect oxygen in complex gas mixtures

Just take a photo to determine the chemical composition

Chemists use machine learning and robotics to identify chemical compositions from images

Sensors against superbugs

Dangerous increase in antimicrobial resistance: Detect resistant pathogens faster and start customized treatment in good time

Pocket-sized breath test for stomach bacteria

Mini sensor analyses breath for infection with Helicobacter pylori

World premiere: "Mannheim 001" production plant produces marine fuel from wastewater and electricity

e-Methanol is a climate-neutral fuel alternative and therefore key to the sustainable transformation of the shipping industry

Smoking and antibiotic resistance: How cigarette waste promotes the spread of resistant germs

Smoking becomes an indirect health risk

Epigenomics AG: Clinical Study Shows Lead Biomarker for Lung Cancer also works in Blood

Biomarker mSHOX2 could accelerate diagnostic work-up of patients with suspected lung cancer

The "funky" side of solid-state battery development

Material design and surface modifications create new opportunities

New imaging reveals the secrets of cellular traffic control

Texas A&M University researchers work with experts from EMBL Imaging Centre to uncover how molecules navigate the nuclear pore complex

Mayo Clinic researchers map prostate cancer relapse

By using C-11 choline PET and MRI