Global standards in food safety: BfR Summer Academy
Over 700 participants from 72 countries learn and network
The aim of the online training course is to familiarize participants with the concept of food safety in Germany and Europe. From June 24 to June 28, experts from the BfR will give talks on exposure assessment and the evaluation of microbiological and chemical risks. Under the motto "From experts for experts", participants will gain a sound understanding of hazard and exposure assessment as part of the risk assessment process.
The event is aimed at interested parties from public institutions who are already involved in food risk assessment.
With its Summer Academy, the BfR contributes to the international harmonization of food safety standards. The high European standards, regulations and knowledge regarding the quality, safety and hygiene of food can serve as a pioneering example.
Note: This article has been translated using a computer system without human intervention. LUMITOS offers these automatic translations to present a wider range of current news. Since this article has been translated with automatic translation, it is possible that it contains errors in vocabulary, syntax or grammar. The original article in German can be found here.
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